We are seeking a motivated Food Counter Attendant to join our team. This entry-level position is perfect for individuals eager to start a career in food service, offering on-the-job training and the opportunity to provide excellent customer service in a fast-paced environment.
About the Company
Our company is committed to delivering high-quality food and outstanding service to all customers. We value teamwork, flexibility, and a welcoming atmosphere, providing staff with a supportive environment to learn, grow, and develop skills in food preparation and customer service.
Responsibilities
- Greet and serve customers at counters or buffet tables.
- Take and process customer orders efficiently and accurately.
- Prepare, heat, and finish simple food items.
- Portion, wrap, and package take-out food.
- Stock refrigerators, salad bars, and food display areas.
- Keep records of food quantities used.
- Use manual and electrical appliances to clean, peel, slice, and trim food items.
- Maintain cleanliness and organization of the food preparation and service areas.
Requirements
- No prior degree, certificate, or diploma required.
- Willingness to learn and undergo on-the-job training.
- Ability to work flexible hours as required.
- Strong attention to detail and ability to follow food safety procedures.
- Basic communication skills in English.
Skills
- Customer service and interpersonal skills.
- Food handling and preparation skills (trained on the job).
- Ability to operate kitchen equipment safely.
- Teamwork and adaptability in a fast-paced environment.
- Time management and organizational skills.
Benefits
- Permanent employment with flexible hours.
- 40-hour work week with structured scheduling.
- Hands-on training and skill development in food service.
- Opportunity to gain experience in a professional and supportive environment.
